Supreme Serbian Spirits for the U.S. Market
House of Rakija is the premier bridge for elite Alchymia distillates, bringing traditionally aged Serbian brandy to American connoisseurs and retailers.
A TRADITION OF EXCELLENCE, NOW CROSSING BORDERS.
We are more than importers; we are curators of a liquid heritage. House of Rakija partners with master distillers in Serbia to bring small-batch, supreme-quality spirits to the US bars and retailers who demand the extraordinary.
IMPORT COLLECTION
The Alchymia Portfolio
Alchymia
Sourced for the U.S. palate. Deep notes of ripe plum with a signature velvet finish, aged for 3 years in heritage Serbian oak barrels and finished in the finest French oak.
Alchymia 7
Our premier reserve will be available for U.S. distribution at the end of 2026. Meticulously aged for seven years to reach uncompromised complexity. Aged in Sebian Oak and finished in French barique barrels.
Alchymia Medovina - Honey Liquour
The nectar of the Balkans is ideal for specialty bars and retailers. This honey-infused rakija strikes a perfect balance between natural sweetness and distilled heat. Apple brandy combined with raw honey creates a unique flavor.
Exploring the artisanal alchemy of Serbian Rakija culture and our small-batch Alchymia line coming to Oregon.
Small-Batch Alchemy: The Plum Identity
An in-depth look at the meticulously crafted Alchymia plum brandy lineage and the traditional Serbian methods we preserved.
A Connoisseur's Guide to Tasting
Developing the palate for Serbian brandy: identifying notes of dark fruit, warm oak, and the clean finish of small-batch Rakija.
Brandy Insights
The Architecture of Distillation
Understanding the transition from ancient copper stills to modern precision in the creation of the Alchymia spirit line.
Oak and Time: The Slow Process
The significance of maturation in Serbian oak barrels and how time shapes the unique character of our Alchymia reserve.